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Please enjoy our

dinner menu.

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If there is anything we can do to make your experience more special, please contact us.  For dining reservations, click here.

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Join us every Monday through Friday from 4-6 p.m. in the bar for Social Hour.

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APPETIZERS

Haystack Onion Rings 13
buttermilk marinated, special sauce

 

Fried Cheese Curds 17
buttermilk ranch dipping sauce & special sauce​

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Exotic Mushrooms 19
sautéed mushrooms, port wine
demi-glace, ciabatta toast

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Crispy Brussels Sprouts 16
bacon, maple citrus vinaigrette

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Sprecher Root Beer Braised Pork Belly 20
braised red cabbage, goat cheese fondue

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Corn & Crab Hush Puppies 19
bacon aioli, chives

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Jumbo Crab Cake 23
louis dressing, petite greens

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Shrimp De Jonghe 23
white wine garlic butter,
brown butter cracker crumbs​
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​SOUP & SALADS

French Onion Soup 11
brioche crouton, swiss & provolone cheese

 

Caesar 10
chopped romaine hearts, parmesan,
fried ciabatta croutons

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Classic Wedge 12
blue cheese dressing, cherry

tomatoes, crispy bacon bits

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House Salad 9
fried ciabatta croutons, cherry tomatoes, radishes, cucumbers, carrots
(choice of blue cheese dressing, ranch,

louis dressing or balsamic vinaigrette)​​

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HOUSE STEAK CUTS

all cuts finished with R.C.I. butter & served with choice of potato and sauce, elevate with enhancements

Prime Flat Iron Steak 8oz 45​​

Beef Tenderloin 7oz 66

Delmonico Ribeye 18oz 66

Potato

Butter Mashers    House Hashbrowns   Baked Potato

Sauce

Brandy Peppercorn  •  Béarnaise  •  Port Demi-Glace

Enhancements

Fancy Mushrooms 9  •  Haystack Onion Rings 6​  •  Blue Cheese 6​

House Signature

Overnight Prime Rib 12oz 49 | 16oz 59
served with butter mashers, au jus & horseradish sauce

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CLASSIC COMFORTS

Chicken Marsala 33
mushroom & marsala pan sauce,
butter mashers, fresh herbs


Chicken Pot Pie 33
herb cream sauce, roasted vegetables,
golden puff pastry

 

Stuffed Shrimp 41
crab stuffed shrimp, boursin yukon gold mashed potato, roasted asparagus, smoked tomato butter sauce 

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Walleye Picatta 36
hashbrowns, lemon-caper cream sauce,
green bean almondine

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Pan Seared Norwegian Salmon 41
mushroom risotto, roasted asparagus, bearnaise sauce

Braised Pork Shank 41

house mac & cheese, crispy brussels sprouts


Baby Back Ribs 37
bourbon bbq sauce, butter mashers, green beans

House Signature

Red Circle inn Stroganoff 39
braised beef shortrib, mushroom cream, house made pasta, herb crème fraiche, pickled mustard seeds

SIDES

 Boursin Butter Mashers 11  •  Grilled Asparagus 13
Exotic Mushrooms 17
  •  Mac & Cheese 13​

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DESSERTS

Rumchata Bread Pudding 15

 caramel sauce, rumchata sauce,
Mullen’s Dairy Bar honey ice cream

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Vanilla Shaum Torte 15

vanilla meringue, Mullen’s Dairy Bar
banana palatin ice cream, strawberry sauce

Apple Strudel 14

vanilla whipped cream, spiced apples

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Mullen's Ice Cream Sampler 13

honey, dirt cake, and banana palatin ice cream from our friend at Mullen’s Dairy Bar

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